Lemon Herb Whole Wheat Pasta

This is a delicious, easy meal that can be made in under 20 minutes.

Coarse salt and ground pepper
1/2 pound whole wheat pasta
1 tablespoon butter
1 teaspoon grated lemon zest
1 tablespoon fresh lemon juice
1/4 cup finely chopped fresh herbs, such as parsley, tarragon, and chives
crumbled feta cheese

Cook pasta according to package directions. Drain and return pasta to pot.
Stir in butter, lemon zest, juice, and herbs; season with salt and pepper.
Top with crumbled feta cheese.

*Recipe from CusineNie